Archive for 2011

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Unknown Monday, December 26, 2011 Add Comment cheese, cheese course, cheese tray, New Years Eve, Wisconsin Edit

New Year's Eve Party Cheese Trays: Then and Now

THEN : My parents' card club poses at the farmhouse for a photo on New Year's Eve in front of my mother's groovy macrame lamp an...

Unknown Thursday, December 22, 2011 Add Comment Brenda Jensen, cheese, Driftless, Hidden Springs Creamery, marijuana, pot, Wisconsin Edit

Marijuana Cheese? Um, No.

Back in September, Cheese Underground partnered with cheesemaker Brenda Jensen at Hidden Springs Creamery in Westby, Wisconsin to develop a ...

Unknown Saturday, December 10, 2011 Add Comment Chris Roelli, Dunbarton Blue, Dunbarton Gold, Roelli Cheese, Schoolhouse Artisan Cheese Edit

Dear Santa: Please Deliver Dunbarton Gold

The price of gold may be at a record high, but one new holiday cheese won't set you back $1,700 an ounce. Roelli Cheese introduces its n...

Unknown Monday, November 28, 2011 Add Comment aged cheddar, blue, buck grove, cheddar, cheese, Hook's, Wisconsin, world championship Edit

Hook's Cheese: Almost 40 Years & Still Going Strong

Nearly 40 years ago, a pair of college sweethearts decided to make a living making cheese. Today, that same couple, Tony and Julie Hook, are...

Unknown Monday, November 21, 2011 Add Comment bellavitano, cognac, ebay, sartori, Wisconsin cheese Edit

Cognac BellaVitano

This just in: Sartori will release a limited quantity (read: you're never going to taste it) of its new Cognac BellaVitano for the 2011 ...

Unknown Friday, November 11, 2011 Add Comment Cedar Grove Cheese, dairy farm, Koepke, LaBelle, Wisconsin cheese, Wisconsin dairy Edit

Koepke Farms Launches LaBelle Cheese

It may have spent 10 years on the "back burner," but the launch of a new cheese this fall by a Wisconsin dairy family has definite...

Unknown Tuesday, October 25, 2011 Add Comment dueling chefs, jay noble, juustoleipa, Madison food and wine show, noble view creamery Edit

Dueling Chefs & Cowboy Cheesemakers

Last weekend marked the 10th annual Madison Food & Wine Show, an annual shindig that brings about 6,000 people to town to sample local f...

Unknown Monday, October 17, 2011 Add Comment alpine, american cheese month, cave aged, Illinois, jersey, marcoot Edit

Marcoot Jersey Creamery

Seven generations of Marcoot family members have milked Jersey cows on an 1840 homestead in Greenville, Illinois, but it’s the latest crop o...

Unknown Monday, October 10, 2011 Add Comment american cheese month, american cheese society Edit

Events Abound for American Cheese Month

All hail American Cheese Month! To recognize and raise awareness of the quality and diversity of American cheeses, the American Cheese Socie...

Unknown Tuesday, October 4, 2011 Add Comment france, wisconsin cheese originals Edit

Last Look: Food in France

If every day was a 31-hour day like yesterday, I'd sure get a lot more done. You've got to love leaving Paris at 12:15 p.m. and arri...

Unknown Friday, September 30, 2011 Add Comment cheese tour, epoisses, gaugry Edit

On Location: The Making of L'Epoisses

You know you're having a good time in France when you forget you're going to tour the only raw-milk commercial cheese factory in the...

Unknown Thursday, September 29, 2011 Add Comment cheese, france, jean d'alos Edit

On Location: Jean d'Alos

Of all of the cheese shops we've visited in France (and we still have another couple to go today in Dijon), Jean d'Alos Fromager-Aff...

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